Edamame has always been my favorite snack since I was little. I usually steam and sprinkle a little bit of sea salt. You may find edamame prepared the same way as appetizer when you go to a sushi restaurant.
I found many health benefits from edamame but one thing Iβm concerned is phytoestrogen or isoflavones which can bind to estrogen receptors in the body and cause either weak estrogenic or anti-estrogenic activity. What is your take on it? π€
Here are some of the health benefits that I love in edamame:
1. Edamame contains around 12% protein, which is a decent amount for a plant food. It is also a quality protein source, providing all the essential amino acids.
2. Edamame is rich in protein, antioxidants and fiber that may lower circulating cholesterol levels.
3. Edamame is low in carbs. It is suitable for people with type 2 diabetes, as well as those who follow a low-carb diet.
4. Edamame is rich in several vitamins and minerals such as: B vitamins, fiber, potassium, magnesium, and high-quality protein; especially vitamin K and folate.
You can check out these sources for health benefits: