Home baked Gluten free scones, : Hi everyone... - Healthy Eating

Healthy Eating

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Home baked Gluten free scones,

β€’20 Replies

Hi everyone,

Here's some scones I've just baked I thought that instead of making a dough and using a scone cutter that I'd make the dough and then roll it into a cylinder and slice that, its flattened it against the chopping board but its was really quick and easy and I like that, so these may not be conventional looking but I like simple country baking...

Here's the recipe: 225g Self raising GF flour I used doves farm 75g mixed dried fruit with peel 50g butter I egg 1 tablespoon brown sugar I tea spoon nutmeg a little milk to turn into a dough cut into slices and baked for 15mins @180C I cooked them on a baking tray with butter hence the lovely colour.

I had some home made plum jam given to me so can see that going down a treat with these, well thats the plan so I'm looking forward to this afternoons tea...πŸ˜€

20 Replies
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MadBunny profile image
MadBunny

Ooh scrummy. Actually slicing them like that is a good idea I always find they end up very uneven and difficult to cut

in reply to MadBunny

Thank you I do the same with biscuits, I thought it looked more like toasted tea bread but it tastes like a scone and thats what counts. 😊

MadBunny profile image
MadBunny in reply to

Yes I tend to do that with biscuits too. Doesn't matter what it looks like as long as they taste good.

Hb2003 profile image
Hb2003

Looks very yummy πŸ˜ƒ

in reply to Hb2003

Thank you Hb2003 thats very kind if you. 😊

Hb2003 profile image
Hb2003 in reply to

your welcome I love seeing your posts because my brother is on a gluten free diet because of his autism .He gets hyper after he eats something that has gluten for some reason . it makes me happy that there are recipes and not a limited amount on them .

Snowdrops_17 profile image
Snowdrops_17

Oh my, well I bet they will go down a treat Jerry, lovely baking πŸ’–πŸ‘πŸ’–

Apropo, hope you're not eating them all at once Jerry πŸ€—πŸ˜‚

in reply to Snowdrops_17

Awe thanks and no I had the one with jam the others were to show what they looked like. πŸ˜€

Snowdrops_17 profile image
Snowdrops_17 in reply to

Ah so one is missing already Jerry πŸ˜‚πŸ˜‚πŸ˜‚πŸ€£πŸŽπŸ™ well pray you enjoyed that treat with your cuppa tea πŸ˜πŸŽ„πŸŽ…

Kitten-whiskers profile image
Kitten-whiskersAdministratorVegan star

How lovely Jerry, with homemade Jam as well - delicous

in reply to Kitten-whiskers

Awe thanks Debs I thought so too. πŸ˜€

Kitten-whiskers profile image
Kitten-whiskersAdministratorVegan star in reply to

They look so tasty. Have a lovely Christmas Jerry πŸ™ƒ

Snowdrops_17 profile image
Snowdrops_17 in reply to

πŸ˜‹πŸ˜‹πŸ˜‹ yummy

Zest profile image
Zest

Hi Hidden

Those scones look great. Thanks for sharing your recipe. I bet they are very tasty. Your afternoon tea today with that plum jam gin is going to be amazing.

Zest :-)

in reply to Zest

Thank you Zest i enjoyed it. 😊

Ooh they look yummy Jerry and the good thing about scones is they have very little sugar in them. I bet they taste really good. πŸ˜‹πŸ‘πŸŒˆ

in reply to

Thanks Alicia that’s true and with lots of dried fruit are even tastier. πŸŒˆπŸ‘πŸ˜Š

in reply to

I love dried fruit, we should next door to each other, we could share our foodπŸ˜‰

I made some yesterday and they were lovely, but they didn't really rise! Is there anything I can do to improve that?

in reply to

If you use baking powder and or self raising flour they should be OK, maybe the wasn't enough moisture? The main things is yours tasted lovely. 😊

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