I've made friends with some vegans who live a few doors away and we had a bubble and would visit and have gf vegan cookies and her gf vegan cookies are amazing so I've been trying to make nicer vegan shortbread and this is my latest attempt, the irony is we dissolved our bubble when the new strain went rampant as we've got the stay safe message. So I'll just have to be a martyr and eat them myself...LOL
Here's the recipe: 250g plain GF flour, 200g coconut butter, 120g Demerara sugar 200ml coconut milk (enough to make a dough. I spread the mix in a ceramic baking tray and baked for 20mins on 170 and then 25 mins on 150 until cooked through.
I expect that I'll have to sample one or two with some afternoon tea later 😁 which seems very civilised to me.
Lovely Jerry I love shortbread and coconut so great combi and what a good excuse to eat more treats to yourself hope you've been walking I went in the rain no one in park and lot losing in park on paths have a good night as it's nearly dark now so night lol 😁🤔
• in reply to
Hey thanks Mandy no I've been busy at home but it's all good. 😊
• in reply to
Oh good have good night I'm bed early 😊
Oh Jerry with those ingredients what's not to like. I love coconut. I bet the sample was rather yummy. Or maybe that was a sample or two LOL 😋😋🤣
• in reply to
Awe thanks Alicia, I did have a couple as you have to make sure you've got it right...😁
• in reply to
Oh most definitely Jerry, otherwise how would you know 🤣🤣
They do look good, what is coconut butter please?. is it the same as coconut cream block? I’ve got some of that and the other ingredients, good to hear there are more vegans in the forest, I don’t know of any in my patch, apart from my daughter.
Content on HealthUnlocked does not replace the relationship between you and doctors or other healthcare professionals nor the advice you receive from them.
Never delay seeking advice or dialling emergency services because of something that you have read on HealthUnlocked.
Gluten free vegan cinnamon and raisin cookies 
