Baked baby chestnut mushrooms in cream cheese sauce with roast potatoes, baked fennel and baked tomato 🍅

Hi folks,

Here's my Sunday roast. I lightly cooked the mushrooms to make them slightly crispy with white onion, baby sweet peppers and chilli and added cream cheese and parsley and put baby sweet peppers on top. Then I popped it in the oven with the other veggies. And I had stir fried rainbow chard with it.

Then I had apple, mango and chia seed crumble made with ground almonds and flaked almonds served with coconut cream... 😊

I hope everyone is enjoying their weekend.

[avoid-sugar Star]

Enjoy ur meal Jerry.Looks delicious.Feeling hungry looking at it.😊

[Hidden in reply to avoid-sugar]

Thanks ever so much avoid-sugar 😊

[Zest]

Hi Jerry,

I really like the look of your Sunday Roast. Very nice indeed!

Your dessert sounds wonderful too. Especially the coconut cream, I like the sound of that!

Zest

[Hidden in reply to Zest]

Hi Zest, thank you and I know you like the sound of coconut cream, I love the taste LOL 😊

[Activity2004 Administrator]

Wow, Hidden ! That's fantastic and I know that will be the next thing to go on my long list of meals to try and do! Thank you for posting this for everyone.

[Hidden in reply to Activity2004]

Thank you Leah, you'll have to have a sabbatical to catch up on baking 😊

[Activity2004 Administrator in reply to Hidden]

Don't count on that happening anytime soon! I'm way too busy for a break like that!