Gluten Free Vegan Baked Stuffed Paratha with curried lentil soup 🔥🌶

Hi folks, earlier this week I read a really interesting article about Saliha the lady who won Master chef and stating the obvious boy can she cook.

In the article was a recipe for stuffed paratha which's a flat Indian bread and can be made with just plain flour, water and salt, hers used oil and I used coconut milk and this is easy peasy no yeast no fuss, flat bread.

For the Paratha:

100g Gluten free bread flour

50g quinoa flour

125ml coconut milk

1/3 tea spoon sea salt

You can add any spice I just wanted to see what they're like plain.

I made a dough broke it into 4 and rolled 4 balls of dough in my hand flattened them spread with stuffing squeezed the edges together and baked at 150C for approx 20 mins. Traditionally they are fried but I like baked food.

The soup is just blended curry with coconut milk added, I cooked too much curry earlier in the week so this was a really easy meal.

It reminded me off a spicy veggie pasty and the bread is amazing considering how easy it is to make.

And if you'd like to share what you had for tea, then please do...

[Activity2004 Administrator]

Wow, Hidden ! This looks really good! I might try this later this week coming up or over the next few weekends.

Hope you're having a great evening.

[Hidden in reply to Activity2004]

Thank you, Saliha's paratha looked better than mine but hey...

I've a nice warm feeling after eating this spicy food 😊 and you enjoy your evening too.

[Zest]

Hi Hidden ,

This looks really good! A delicious blend of spices and flavours. Yum!

Zest

[Hidden in reply to Zest]

Hi Zest and thanks, I used swede in the stuffing too...we eat so many of the same veg 🎃

Jerry😊

[BadHare]

Oh, wow!!! 😀

[Hidden in reply to BadHare]

Hey thanks Mel 😊

[Activity2004 Administrator in reply to Hidden]

Keep it up!😀

[Hidden]

Stuffed whole wheat Paratha was my fav until i got detected as a Diabetic

Stuffed with cooked potato.

Good dish posted.

I would suggest to have it with some indian mango pickle.. if u can get some..

Goes well along with Paratha..

[Hidden]

Thank you Shashikantiyengar, in Saliha's article there was a recipe for mango chutney/pickle and I made some of that with this curry, which started off as the stuffing for the paratha but...I made too much.

healthunlocked.com/healthye...

As for having to avoid some foods since being diagnosed as diabetic, I feel for you as I'm a diagnosed coeliac so I have to avoid many foods.

[Hidden]

Ooh, looks yummy Jerry - well done

Alicia

[Hidden in reply to Hidden]

Thank you Alicia, 😊

Jerry

[Hidden in reply to Hidden]

You are welcome and you do cook some amazing food

Alicia