Hi everyone,
Here's what I made for dinner last night. First I cooked some potatoes in their skin before mashing and blind baking for approx 15 mins. Then I added a tin of tomatoes that I blended first Which I then covered in grated cheese with diced onions herbs and gluten free bread crumbs on top before baking.
It was meant to be more like a pizza but with a potato base but it turned out nice anyway and I enjoyed it and had it with a nice big healthy salad.