Gluten free quiche with salad

Hi everyone,

Here's a simple quiche that I made today with mashed potato and carrot for the base. I cooked it earlier to have with a salad for dinner.

I bought everything in my local corner shop so it may be simple with only a few ingredients but it still hit the mark and this is gluten free and very easy to make.

Enjoy your evening and stay safe and well folks.

Jerry. 😊

[Activity2004 Administrator]

Hi Hidden ,

Your quiche with salad looks fantastic!😀👍 I’m glad you were able to get the ingredients at the local store.😀👍

[Hidden in reply to Activity2004]

Hey thanks Leah me too and I was glad I made the base with grated carrots so it could be low carb for you as it's gluten free. And I'm very pleased that I can buy these things from the corner shop, so all good 👍😀

[Activity2004 Administrator in reply to Hidden]

One of my favorite types of vegetable is the carrot!😀👍 Second favorite is cucumber mixed in with salads.😀👍

[Hidden in reply to Activity2004]

I couldn't get any cucumber but I had carrots in the base and grated carrots...👍😀

It's funny the little things we miss and will appreciate when this is over.

[Activity2004 Administrator in reply to Hidden]

Yes, you’re right. There’s things that I want and can’t do/get right now, but I know it will take some time.😀👍

[Hidden]

Thanks, it's a very easy alternative and it slices well, so you could use sweet potato and keep it low carb.

I imagine a lot of people are finding it hard to lose weight with the lockdown.

[Northlondongirl]

Hi Hidden your quiche looks really yummy 😊 what a good idea as an alternative base!

[Hidden in reply to Northlondongirl]

Hey thanks Northlondongirl it's easy too...😊

[Hidden]

That looks delicious Jerry, and neat idea using potato and carrots instead of pastry!

[Hidden in reply to Hidden]

Awe thanks Hidden it's easier too so with the flour shortages the best of both worlds. 😊

[Hidden]

Yummy yummy is all I'm going to say and glad you enjoyed it.

[Hidden in reply to Hidden]

Thank you Alicia I have enjoyed some...😊And you could make a plant based one.

[Hidden in reply to Hidden]

I certainly could 😋

[Ianc2]

Thanks for the recipe. I usually use Dove's farm GF flour so I will give it a go. My wife likes to use fresh herbs, which usually come in big packs, so she chops them up and puts them in ice cube containers with a splash of water and freezes them. Instant fresh herbs as required.