After Hidden posted about red meat I thought I'd have a vegetable curry and keep it plant based. I cooked dark red rice and wild brown rice together.
For the curry I used onions garlic chilli black beans tomatoes red lentils yellow split peas garden peas chestnut mushrooms with curry spices. I had some slices of cucumber with it.
Black beans are very healthy as they are high in protein and have many benefits including lowering blood pressure helping manage diabetes and aid digestion so here's a link:
This is plant based, gluten free and healthy. 😊
This sounds really fantastic! I will have to try to get some time after next week and do this one soon.😀👍
Awe thanks Leah. 😀