Happy St. George's Day! For today's Eat4Cheap recipe, Frugal Queen has gone traditionally English: pork sausages, cooked in a thick batter with onion gravy, commonly known as Toad in the Hole.
You will need:
Oven heated to searingly hot.
1 pack of sausages, cooked in a shallow dish.
1 mug of plain flour,
1 mug of milk
Beat the egg, flour and milk together to form a batter.
For cooking instructions, go to: