Hi everyone. Would someone comment on my Medichecks test results please. I’m being medicated on 75 mcg levothyroxine, having increased from start up dose of 50 mcg. I’m coming to the end of the one month extra 25 mcg.
Results are - ferritin 105
folate - 16.4
B12 - 82
D - 58
TSH - 2.54
Free T3 - 5.2
Free thyroxine - 19.6
CRP HS - 2.67
Thyroglobulin antib - > 4,000
T. Peroxidase - 131.
Initially the doctors comment did not take into account that I was medicated already and I requested a review. It’s clear now that I have Hashimotos and the Medichecks doc seemed satisfied that my treatment has me within the range. My last NHS TSH reading was 5.9.
Any advice would be welcome - I guess I just plod on? I have improved but think I could be even better - it’s probable my dose will increase after next test?
Thanks in advance.
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Calceolaria
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It’s because the antibodies are so high that I came back on here. Medichecks didn’t say speak to your GP or anything ( who aren’t interested anyway) but it looked alarming enough to me, who knows nothing.
Only approx 5% with Hashimoto's test positive for coeliac, but over 80% find gluten free diet helps, sometimes significantly. Either due to direct gluten intolerance (no test available) or due to leaky gut and gluten causing molecular mimicry (see Amy Myers link)
Changing to a strictly gluten free diet may help reduce symptoms, help gut heal and slowly lower TPO antibodies
Trying gluten free diet for 3-6 months. If no noticeable improvement then reintroduce gluten and see if symptoms get worse
The predominance of Hashimoto thyroiditis represents an interesting finding, since it has been indirectly confirmed by an Italian study, showing that autoimmune thyroid disease is a risk factor for the evolution towards NCGS in a group of patients with minimal duodenal inflammation. On these bases, an autoimmune stigma in NCGS is strongly supported
In summary, whereas it is not yet clear whether a gluten free diet can prevent autoimmune diseases, it is worth mentioning that HT patients with or without CD benefit from a diet low in gluten as far as the progression and the potential disease complications are concerned
Despite the fact that 5-10% of patients have Celiac disease, in my experience and in the experience of many other physicians, at least 80% + of patients with Hashimoto's who go gluten-free notice a reduction in their symptoms almost immediately.
I’ve just checked dates and I tested before I was increased to 75mcgs, so that test was done on the 50mgs I’d been taking for two months. Would that make a difference though to antibody levels?
It’s a very interesting body of evidence re gluten. Years ago I followed the blood-type diet, where even a grain of gluten was deemed irritating to type O people. I lost weight and felt great. I strayed, as one does! Many of the author’s theories have become generally accepted and incorporated into other diets, such as Atkins and Paleo - it was Dr D’Amo. He also said type Os were prone to all inflammatory conditions, including thyroid problems, because of gluten. I think I need to revisit this, thanks. Another theory of mine, I had recurring sensitive bladder/UTIs , sudden onset, which ceased almost immediately following levothyroxine. Thanks once more for your invaluable help.
Another piece of interesting nformation. Thank you. It was this, which for me, made me realise something was definitely different and not right with me. And the sleepiness.
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