If your GP has not already mentioned these then you need to make an urgent appointment to discuss them. Ferritin is so far below range that you could possibly need an iron infusion, I would say you are probably looking at iron deficiency anaemia and need treatment.
Your TSH and FT4 are OK but if you want the full thyroid panel then if your GP can't get FT3 done you will have to do it privately, in a test that does TSH, FT4 and FT3 all together, never FT3 on it's own. MonitorMyHealth (an NHS lab in Exeter which offers this test to the general public) are the cheapest:
Last time I saw a German doctor was Jan 2018 and they couldn’t find out the reason. Just kept giving me iron infusions. Did all the tests camera up and down as well. I do take Omeprazole for small stomach hernia. I’m not vegan or vegetarian.
Done the test for low stomach acid many times and I don’t have low stomach acid. Think I will just ask to get reffed to a specialist now as my dr doesn’t have a clue about my TSH, my thyroid nodules
Before seeing any thyroid specialist you need to get FULL Thyroid testing
Have you had BOTH TPO and TG thyroid antibodies tested?
NHS refuses to test TG antibodies unless TPO antibodies are high. Significant minority of Hashimoto’s patients only have high TG antibodies
20% never have raised antibodies
Need to test TSH, Ft4 and Ft3 together as early as possible in morning before eating or drinking anything other than water and last dose levothyroxine 24 hours before test
Stop taking any supplements that contain biotin a week before ALL BLOOD TESTS
Done this numerous times and I don’t have low stomach acid. Specialists in Germany also tested me for low stomach acid and Hashimoto's and I dont have either of those
Fortunately, over 90% of such nodules are benign. Hashimoto’s thyroiditis, which is the most common cause of hypothyroidism (see Hypothyroidism brochure), is associated with an increased risk of thyroid nodules.
Poor gut function can lead leaky gut (literally holes in gut wall) this can cause food intolerances. Most common by far is gluten. Dairy is second most common.
According to Izabella Wentz the Thyroid Pharmacist approx 5% with Hashimoto's are coeliac, but over 80% find gluten free diet helps, sometimes significantly. Either due to direct gluten intolerance (no test available) or due to leaky gut and gluten causing molecular mimicry (see Amy Myers link)
Changing to a strictly gluten free diet may help reduce symptoms and improve nutrient levels
While still eating high gluten diet ask GP for coeliac blood test first or buy test online for under £20, just to rule it out first
The predominance of Hashimoto thyroiditis represents an interesting finding, since it has been indirectly confirmed by an Italian study, showing that autoimmune thyroid disease is a risk factor for the evolution towards NCGS in a group of patients with minimal duodenal inflammation. On these bases, an autoimmune stigma in NCGS is strongly supported
In summary, whereas it is not yet clear whether a gluten free diet can prevent autoimmune diseases, it is worth mentioning that HT patients with or without CD benefit from a diet low in gluten as far as the progression and the potential disease complications are concerned
Despite the fact that 5-10% of patients have Celiac disease, in my experience and in the experience of many other physicians, at least 80% + of patients with Hashimoto's who go gluten-free notice a reduction in their symptoms almost immediately.
Eating iron rich foods like liver or liver pate once a week plus other red meat, pumpkin seeds and dark chocolate, plus daily orange juice or other vitamin C rich drink can help improve iron absorption
This is interesting because I have noticed that many patients with Hashimoto’s disease and hypothyroidism, start to feel worse when their ferritin drops below 80 and usually there is hair loss when it drops below 50.
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