Thanks to springersrule, TheTabbyCat and I'm sure there is someone else who had part of this last week as a meal which inspired me....
Cod fillet per person , 2rashers bacon per fillet, lemon slices...... wrap cod in bacon coat in pepper, put lemon slices on, wrap in tin foil and bake for 20minutes 200degrees Celsius. While dishing up, crispoff bacon in frying pan.
Leeks, sweetheart cabbage, dwarf beans, butter, garlic - shred veg into long thin strips, stir dry in garlic and butter until soft.
It was a winner with the boys who used some wholemeal bread to wipe the garlic butter from their plates.
Enjoy and thanks to those who inspired this meal.