Dhufish and Salad: Tonight I cooked Dhufish... - Healthy Eating

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Dhufish and Salad

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Tonight I cooked Dhufish coated in panko crumbs and drizzled with fresh lemon, served with a sweet potato salad and a garden salad. It’s teamwork - my husband caught and cleaned the fish and I cooked it.

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Hey this is such good team work Kaz fresh food at its best and as always you've presented it perfectly, so I'm sure that you both thoroughly enjoyed it. 🌈😊

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