Gluten free Black Beluga lentil burgers wit... - Healthy Eating

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Gluten free Black Beluga lentil burgers with new potatoes and cauliflower.

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Hi everyone,

Here's what I made for dinner tonight, its lentil burgers with new potatoes and a cauliflower which are all locally grown.

I made the burgers by chopping an onion adding gram flour an egg a tin of black beluga lentils with celery salt coriander mixed spice and black pepper before blending it into a dough, then I put a dollop on a floured board and flattened into a disc and cooked in olive oil until they were golden on the outside.

Its a nice simple meal and I had a gravy with it but the photo was obscured by clouds of steam so here it to before I poured gravy all over it.

Enjoy the rest of your day folks. 😊

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Here it's leftover haggis and jacket potato again for dinner tonight.

in reply to

This sounds good enjoy your dinner catgirl. 😊

Zest profile image
Zest

Hi Hidden

Those lentil burgers look great, and the locally grown veggies and new potatoes look like a delicious accompanyment. I imagine the gravy was delicious too, and went well with everything.

Zest :-)

in reply to Zest

Thank you Zest you can’t beat local veg and my plastic waste has almost been wiped out nowadays. 😊

Hi I'll show mam that as she needs to get her lentils down her to stop inflammation which causes blocked veins, my friend made some nice chick pea fritters simar to them with a spice can't remember which one 😁

in reply to

Nice one Hidden I bet your friends chickpea fritters were good. 😊

Gurli profile image
Gurli

Lovely with locally grown vegetables.

I also went for cauliflower & potatoes today πŸ‚

in reply to Gurli

Thank you Gurli I saw your delicious soup it’s a great choice of veg. 😊

kitchengardener2 profile image
kitchengardener2

We have been sort of naughty tonight!! Enjoyed watching Buddy (Jamie Oliver's son) make pizzas. SR flour (could use GF) yogurt for the base. We had a walk around the garden and collected tomatoes, chillies, courgettes, spring onions , added peppers and mushrooms. This was all put into slow cooker and left all afternoon. We went for a foraging walk! Yes!! Found sloes 4lbs picked for winter gin. On the way back to the car we found a Victoria plum tree and picked 6lbs. A very profitable afternoon!!

We had intended to have the pizza for a starter and chicken, pasta and sauce but the pizza was so filling .... chicken and pasta for tomorrow!!

in reply to kitchengardener2

And why not we have to enjoy our meals. You had a very productive afternoon picking fruit and veg I’m really envious of the plums so nice one.

Enjoy your chicken and pasta tonight. 😊

That looks and sounds absolutely yummy Jerry. What excellent ingredients.

Bet you enjoyed every mouthful.

AliciaπŸŒˆπŸ˜‹πŸ˜Š

in reply to

Thank you Alicia I’m easily pleased me with simple wholesome food. 🌈😊

in reply to

I'd have no problem preparing a meal for you Jerry, you really are easily pleased. You do make some delicious meals.πŸŒˆπŸ‘πŸ˜ŠπŸ˜‹

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