Dear Everyone,
Yesterday, whilst shopping, I saw an, absolutely Beautiful, piece of pre-cooked beef being 'sold off'. It was marked 'Best Before 4 January'....Sorry but it HAD to be mine! It is now, in my large cooking pot, converted to curry for myself and Mike- my neighbour. It's quite a 'hot' curry with a, very pleasant, under/ after taste. I added the spices myself.... who needs 'curry powder'? I have some 'interesting' spices, in my Box, including 'Garlic Pepper' (as opposed to salt). I added Fresh onion, and mushroom, before 'raiding the freezer', for vegetables....mind you I 'drew the line' at Brussel sprouts! I'm quite looking forward, to it.
AndrewT