In October a one day bread making course sounded like a really good idea. I tried, I really did...I made it home, I photographed, I bagged for the freezer...but I couldn't hold out in the end and have eaten not one but two hot cross buns. Bum! (They were delicious). However, I'm thinking positively - I'd have eaten a whole lot more if I hadn't planned to clock in on here and confess!
I'm also working on the basis that I resisted the quiche at lunchtime and one day out of 19 doesn't feel the end of the world...
Should I fast tomorrow?