Hi, I have posted here before about levels/symptoms.
But I wanted to ask about elimination diets, particularly gluten and dairy and if it makes significant changes to one's blood tests.
I did an elimination diet in October, cutting out nightshades, nuts, soy along with dairy and gluten. I reintroduced the nightshades and I don't think I noticed any major digestive issues. I try to avoid soy but have resumed seeds and nuts.
But I remain gluten free as much as possible and low dairy.
I had a blood test done about two weeks ago but it was through the GP and was just the TSh at 1.68 done aroung midday and after meds in the morning. I am going to do another private test soon with T4 and T3 and B12/iron/vit d to check these.
Does anyone know if its the removal of these foods that just makes you feel less bloated/ tummy issues and may help with reducing muscle aches and brian fog, or can it actually alter your blood result ie. less inflammation will result in better absorption and and then your T4 will rise, meaning that you may have to alter your dose.
Thanks in advance if anyone has noticed changes in their blood results due to eliminating certain foods.