Hi ladies
I seem to be always on here!
My hubby who is a vegetarian was looking for foods rich in iron to boost my low haemaglobin that aren’t meat based
Apparently tofu is a good source of iron but I was always under the impression that it mimics oestrogen and should be avoided if you’re oestrogen positive which I am
Had a google about this and there are conflicting studies..one says to avoid others say it doesn’t matter. I’ll ask my oncologist when I see her but just wondered if any of you ladies have been told to avoid soya and tofu products..obviously I don’t want to eat anything that would trigger oestrogen receptors
Barb xx