Hi everyone, here's some cup cakes I made earlier and I used ground quinoa and GF self raising flour, I grind my own quinoa as quinoa flour is expensive and harder to come by so its a quick whizz in my coffee grinder. I also put a little boiling water onto the raisins and put in the microwave for 2 mins with a pinch of nutmeg, this makes the fruit softer and helps to stop it sinking.
Here's the recipe:
110G Self raising GF flour
55g ground quinoa
110g butter
2 large eggs
100g brown sugar
150g dried raising
1 t/s baking powder
Pinch of mixed spice
Whiz it all up in a food processor and put in a muffin tray and baked for approximately 15 mins 175C until cooked through.
They are best served with a nice cup of tea, enjoy the rest of your day folks and stay safe now. 🌈😊
I will have to try to do these in a few weeks. 
Lentil quinoa veggie stew with gluten free dumplings. 
