Hi everyone,
Here's what I made for dinner tonight I cooked some organic onions and mushrooms in some olive oil then added the broad beans carrots with sliced peppers black pepper ginger chilli's nutmeg with a few spoons of smooth peanut butter gluten free yeast extract and the water I cooked the cauliflower in. I had it with a baked potato and some cauliflower which's local and organic.
This is gluten free and not only plant based but packed with healthy plants...
I hope that you enjoy your Friday evening now.
Jerry π