Tomato Soup

[AndrewT]

The other day, when at the Supermarket, I bought some Lovely Looking 'Cherry' Vine Tomatoes. This evening I decided to make Tomato Soup, I didn't Look Up a recipe, I just made it. I Chopped and fried a medium/ small onion, in a mixture of oil and butter, whilst soaking the tomatoes in hot water. One of our Staff called, at this point- she stayed about twenty minutes. After she left I peeled, and De-'Stalked' (the hard bit at the end) the Tomatoes, added those to the onion- I had frying in the pan- added Boiling water, stock, white pepper and ketchup. I didn't actually measure, the quantities, I just added Everything until it 'Looked/ Felt' right. I left, it all, to cook for about twenty minutes (again 'Guessed' rather), then I Blitzed it all down. It Looked Good, Smelt Good, and Tasted....Beautiful, the right Consistency 'Everything'. I didn't even need water or flour, it was just Lovely! Needless, to say, I was 'Quite Please', to say the least.

Just thought that I'd share this, 'Yummy' thing.

AndrewT

[Hidden]

Good morning AndrewT, your soup sounds delicious especially as it's made with fresh vine tomatoes, so thanks for sharing your recipe, I'm glad that you enjoyed it, it's also very apt being Tomato fortnight. 👍

[Agoodenough]

Your soup sounds delicious. I’m glad you enjoyed it and were pleased with the results 👍

[Zest]

Hi AndrewT

Really great that your soup turned out so well and that you enjoyed it. It sounds really good. Those Cherry Vine tomatoes sound wonderful. I bet it was a vibrant colour too. Yum!

Zest