Vegetable Stew with gluten free Cheese and Herb Dumplings...🌶 (suet free)

Hi everyone,

Here's what I made for tea tonight its a vegetable stew with cheese and herb dumplings. I buy the nicest looking veg in my local veg shop and try not to buy too much...thats my shopping style. I like dumplings and thought I'd add some grated cheese for a change.

And I had some gf rhubarb crumble with kefir for pudding...😊

enjoy your Saturday evening now.

[Activity2004 Administrator]

The stew looks really wonderful. A great idea for a dinner coming up to try out very soon.

Enjoy your evening, too, Hidden . I have some schedules to do before tonight's dinner at my brother's place.

[Hidden in reply to Activity2004]

Hey thanks Leah, enjoy your dinner at your brothers tonight and its a special dinner. 😊

[Activity2004 Administrator in reply to Hidden]

Yes and thank you!

[Hidden]

Jerry, when you say what you made for tea, is that just an expression like this is what you made for supper? Or perhaps lunch? That tea is the centerpiece, food is built around it?

Sorry for the ignorance, as it seems we’re in slightly different parts of the world, or culture. Sounds quite charming!

[Hidden in reply to Hidden]

Hi there I meant my evening meal and often use the reference tea for my evening meal rather than afternoon tea... I like the sound of charming so thank you. 😊

[Zest]

Hi Hidden ,

Your Vegetable Stew with Cheese & Herb Dumplings looks really tasty. Very colourful too. Your dessert of Rhubarb Crumble with Kefir also sounds really delicious.

Zest

[Hidden in reply to Zest]

Thank you Zest. 😊