Hi everyone, I make all my own bread and having the smell of fresh bread baking is great, I often eat fruit cakes but thought I'd make some fruit bread and I add very little sugar to it.
One really good tip if you want to make something appear sweeter is to add a teaspoon of brown sugar and spices to the dried fruit and leave it to soak. This gives the fruit extra flavour makes it softer and because its slightly sweeter we miss that there's no extra sugar in the fruit bread.
I made 2 small fruit loaves and 2 fruit buns so will pop some in the freezer and I'm about to go and test my kettle and the fruit bread...π
Have a great afternoon everyone and keep safe.