wud a long wheat flour so called in india is jau ka aata , work for a diabetic , means will a person subsitutes his normal wheat aata wid long wheat flour, is there any advantages by dis regime , as i have heard abt lwmdr, george tell us dat long wheat rejuvinates pancreas, wud a long wheat flour also do d same thing , pls explain to me concisely
about long wheat flour: wud a long wheat... - Diabetes India
about long wheat flour
mix jau with black chana, grind it at your home with hand held chaki(being used by our ancestral) ,that will contain coarse floor,very good for diabetic
Good idea, but what dish do you make out of this coarse floor? can you please share your experience.
A scientific study data published in an international journal early this century clearly show that the answer to the question in the post is YES.
long wheat and jau ka atta serve the same purpose?
My former colleague from Delhi said that Jau is the name by which the grain I showed him (Long Wheat) is known there and they used to make Dalia with it. But some very knowledgable members here vehemently oppose it & say that Jau is Barley.
I have never been to Delhi or Mumbai. Hence I have nothing more to say.
Hello George,
Please suggest me your treatment of Long Wheat.I couldn't get much of it.What is Long wheat called in Hindi.Please suggest.
Regards
Shashank
I have never been to Mumbai or Delhi & henc I do not know name of Long Wheat in Hindi.
For details of Long Wheat Mash Diet Regimen, either go through my posts here by clicking my picture at top left corner here or Google "George Cured Diabetes" & follow the Appropedia link.
WISH YOU A SPEEDY RECOVERY.
In North India,we used to make chapati,what contribute in south i have no liking
If you didn't get a reply it means that I didn't get it.
I have lost lot of time earlier as a result of sharing email Id with some members here. I do not want to repeat it.
So you have to convince me that it is really essential.
eat around 10-15 almonds daialy, it hasa good fat and less carbs
ur comment seems u r 2 much negative person , agar har koi tmari trah maan ke baith jata to itni research hi nhi hoti , or t blood sugar control hi nhi kr pate , , hope 4 d best my granny cures off diabetes , i see her reportes 3 days before,,so dont loose hope i am reserach scholar ..
Anup you are being unkind. Shooter George is a scientist who wants us to benefit and he has managed very well. I take long grain rice and find it low starch and energizing. Whether LWMDR is barley or organic wheat is a critical dimension. In 2015 I read an article that accuses chemicals used in increasing yield of wheat as trigger to boost blood glucose levels and that organically produced wheat does not! Wonder if that is true? (Organic looks like LWMDR)...
Does LWMDR resemble Barley? Is it organically produced?
Long Wheat & Barley are available at grocery shops in my area. Those do not resemble. One of my posts is to clarify this. It has a photo showing Common Wheat, Long Wheat & Barley displayed side by side in a shop here. Hope you to have a look at the same.
Hi @ vyasbkn,
Once BS is normal, taking fat is okay. Take it in moderation to avoid other problems (lipid, cardiac, obese etc).
You are welcome.
I want to know your diabetic history & treatment. Please share, bcz I am all totally harassed