Veggie off

[monday1957]

Here is a suggestion for vegetarian entries in the Veggie Off 🥗

Summer vegetable quiche with an almond flour base:

Mix two cups ground almonds with two eggs and pinch sea salt. Roll out between sheet of greaseproof paper. Bake blind in a buttered dish for ten mins. Steam bunch of asparagus and two sliced leeks for 3 mins. Drain and lay on the quiche base with some halved cherry tomatoes. Whisk two eggs with half a cup of grated cheese. Pour over veg in quiche base and bake in moderate oven for half an hour.

[lucigret]

That looks lovely 😁

[Cosmo501 Restart May 2024]

Looks wonderful! Love the sound of the ground almond base. Must give that a go.

[BridgeGirl Administrator 2 stone]

It looks lovely and summery I've never tried a quiche with almond base. How many grams are there in a cup?

[monday1957 3kg in reply to BridgeGirl]

Hi BridgeGirl. I’m not at home at present so don’t have access to a kitchen scale, but as soon as I do, I’ll work it out and let you know 🌻

[BridgeGirl Administrator 2 stone in reply to monday1957]

Thanks

[Hidden]

OMG that looks just heavenly! 😋

[Lytham 3 stone]

Pretty as picture, where's my knife and fork? x

[Readaholic4]

Looks delish thanks for sharing the recipe