I read in the Mail On Sunday yesterday a two page spread on GM Food Hysteria.
It seems that anyone who drinks milk or eats meat and dairy products in Europe is part of the GM food chain: About 85% of animal feed is also GM maize and soya mainly imported from America.
Under ' Frankenfoods ' the myths.... it states:
The Myth: Food that has been been genetically modified may be harmful to humans.
The Truth: it is estimated that humans have so far eaten more than 3 trillion meals containing GM products such as soya and maize.That doesn't include many more made with milk or meat from animals given GM feed.
THERE HAS YET TO BE ONE CASE OF ANY ILL EFFECT.
Am I imagining things or are Thyroid patients advised to avoid SOYA which could inhibit the uptake of Thyroxine?
Should we be concerned about this?
Is there any chance that our milk contains Soya?
I have found nothing on the bottle to say so!