I was just looking at this webpage, and wanted to share it:
High FODMAP foods list:
healthline.com/nutrition/fo...
But realized the best place to post it would be on the IBS forums, and then I thought momentarily about the fact that I have had zero IBS issues, since being diagnosed as Pre-Diabetic. And, I believe this to be because I have changed the way I eat, in an attempt to lose weight and lower my risk of becoming diabetic.
I started intermittent fasting (at first doing 16 hours of fasting and 8 hours of eating) and now I am doing 23 hours of fasting and 1 hour of eating, and sometimes even going well over 24 hours of fasting, and skipping eating all together, all the while cutting out all my carbs from breads, pastas, rice, and all sugars.
I started in May, and I have already lost 29 pounds (more than 2 stones in weight) and have not had even one incident of IBS, and believe me I suffered from IBS, and Diverticulitis. I have had no problems with my digestive track since eliminating all those food that produce blood sugar spikes.
I just hadn't thought about it until thinking about where to post this FODMAP link. I'm not entirely sure if it's the cutting out sugars that have helped me, the carbs, a combo of both or the intermittent fasting that have eliminated all of my digestive problems. Or, maybe it's because of the way that I am eating in general. Food for thought! Hmmm....but interesting to me, because what if others who suffer from IBS cut out sugars and carbs? Maybe it could help?
I have been posting on the Healthy Eating Forums, if you want to see what I have been eating, check out my posts, but mostly I eat like the Low-Carb, High-Fat Diet, or KETO, but not strictly at all.
Thanks for having me!