I have managed to liberate some space in the fridge
I was asking for advice, because whilst it says store below 25 deg C it doesn't say whether it is OK to keep in the fridge (which I guess will be something between 2 deg C and 5 deg C)
I keep mine on a shelf in my bedroom. It's cool and dark. Yes, sometimes it gets above 25 C for a few hours, but I don't worry about it.
When they say it should be stored below 25 C, they don't mean that it instantly goes off at a higher temperature. It means it will go off slightly faster.
A rule of thumb we chemists use is that a reaction will go twice as fast when the temperature is increased by 10 C. So if the B12 lasts two years at 25 C it will only last one year at 35 C (that's 35 C every minute of every day of that year). The difference between 25 C and 28 C (for a few hours over 30 days) will only be a week or so off the nominal shelf life (which is a hugely under optimistic figure).
My B12 might go in the fridge if we have temperatures over 30 C for a week.
Last summer when it got very warm I kept mine on the floor of my cupboard under the stairs. I had a thermometer there and it didn't exceed 25 degrees even on the hottest days.
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