My Lunch Today and Leftovers From Last Nig... - Healthy Eating

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My Lunch Today and Leftovers From Last Night’s Dinner

Activity2004 profile image
Activity2004Administrator
24 Replies

Hi everyone,

This is what I had for lunch today. It was two gluten free waffles with crunchy peanut butter, fresh blueberries and a Greek yogurt. The total carbs. with the yogurt was: 84.

For dinner tonight, we decided to have last night’s quiche with salad, dressing, fake bacon bits, diet iced tea and Greek yogurt. The leftovers were really good and I have to say it was a tie between broccoli and spinach. The total carbs. were 54 for the meal.😀👍

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Activity2004
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24 Replies
animefan94 profile image
animefan94

Awesome. So the fake bacon bits are not bacon but a substitute ingredient, correct?

Activity2004 profile image
Activity2004Administrator in reply toanimefan94

That’s right. They are made out of soy., but they taste like real bacon pieces.😀👍

animefan94 profile image
animefan94 in reply toActivity2004

Ah, I see.

Hi Leah, That looks scrumptious! 😋👍

I got the same waffles and I love organic peanut butter as a great source of protein.

Im snacking on blueberries now as we speak.😋

Great choice for quick lunch and your quiche leftovers sounds great!

Glad you enjoyed them so much and thank you for sharing with us! 🙏 😁👍

Activity2004 profile image
Activity2004Administrator in reply to

Thank you, Koko. I really enjoyed the waffles with peanut butter and the blueberries. They went really well together for a side dish. The yogurt was good, too.😀👍

in reply toActivity2004

You’re welcome Leah! Always love your variety selections of yogurt.😋👍 So I guess you finished your leftovers now and tomorrow you will have to make new dish then. 😁

Activity2004 profile image
Activity2004Administrator in reply to

That’s right. I will have to see what we can do for lunch tomorrow. When I find out what we will do, I will let you and everyone else know.😀👍

The leftovers were cheesy and the broccoli was very easy to cut.😀👍

in reply toActivity2004

Leftovers rule! 😋👍I’ll be on the look out for your new creation of many wonderful dishes to come! 😁👍

Hey thats a smashing lunch Leah I love leftovers as they have more flavour, 😊

Activity2004 profile image
Activity2004Administrator in reply to

Thanks, Hidden ! Both meals were really great and my mom and I were talking about what we can try for the next quiche (flavor of rice). It's going to be very interesting to see what we can get for when the time comes. :-)

The waffles were really good and crispy. I love using peanut butter on waffles. The blueberries also go well with the waffles. I have to go and see if we have another batch we can use for next week. :-)

in reply to

Hi Leah Jerry and all reading I've just discovered this new peanut butter with hint of marmite I had some on a digestive biscuit as didn't have any plain ones be nice on a healthy sugar free cracker I hope it's not classed as advertising sorry if is 🤗🙋

Marmite peanut butter
Activity2004 profile image
Activity2004Administrator in reply to

Thank you, Mandy! This looks nice. 😀

I may have peanut butter tomorrow for lunch with jelly/jam. 😀👍

Lunch looking good Leah and who doesn't just love opening the fridge to delicious leftovers for dinner, giving you something you know you'll enjoy because you ate some yesterday, and an extra hour or more because there's no food prep and cooking, and you can use to do something else that's fun!

Activity2004 profile image
Activity2004Administrator in reply to

That's exactly right, Sue. Eating leftovers helps make more time for other things to be done. Plus, if the leftovers are some of your favorite things, then that's even better! :-)

in reply to

Hi Sue Leah yes and I like left overs because I'm just lazy 😂🤗🙋

Activity2004 profile image
Activity2004Administrator in reply to

That's okay, Mandy. Sometimes, when it's hot out with the temps., I like being 'lazy' because I don't want to warm up the house more than it had been lately. :-)

in reply toActivity2004

I just seem to be more engrossed in garden lately and can't be botherred in kitchen today did some DIY at mam's started thinking can't be botherred but once got on with it enjoyed converted a bookcase long story I like woodwork but thumbs bit of repetitive strain so I'm not as into it as was ok with rest and chamomile tea bag really eased joint pain, been adjusting some pavers on my grass that had sunk.in too my stepping stones, have a good day it's 7 here now oh no ☹️football my soaps not on 😁🤗🙋😸im having shop bought pitza when I get appetite with some spring onion garlic and mushrooms I chopped small to add for goodness I think.ill post my meals for the week once a week and just pop on to see your posts and any that stand out I don't want to get addicted again or too popular lol like before although not sure my meals will make me popular think.it was my pixie think.ill change my name to pixies mummy then he's not left out and maby he's allowed on if he's just looking at my plate 🤔I know we're not allowed to post off topic photos now 😸

Activity2004 profile image
Activity2004Administrator in reply to

I can’t wait to see your postings for your meals when you’re ready to post them.😀👍

in reply to

I had leftover red and sweet potato hash with baked beans and leftover gammon from yesterday's roast dinner for breakfast today which saved cooking from scratch!

Baby enjoyed her gammon leftovers yesterday!

No show without punch!

Activity2004 profile image
Activity2004Administrator in reply to

Your leftovers sound really great! I’m glad you enjoyed everything.😀👍

springcross profile image
springcross

I love fresh blueberries, so nutritious and that's very interesting about the broccoli and spinach, thanks for sharing Leah. xx

Activity2004 profile image
Activity2004Administrator in reply tospringcross

You're welcome! Both broccoli and spinach are two of my favorite green vegetables after lettuce and peas. :-)

Activity2004 profile image
Activity2004Administrator

Does your children like thick peanut butter? Some brands have thick and thin types of peanut butter. I go with the thick and crunchy type of peanut butter personally. That's my favorite if we have it in the house. :-)

Tonight's dinner here was meatballs in tomato sauce from the store cupboard along with red potato mash with red cabbage which we enjoyed!

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