With all these posts about breakfast and reading some of the delicious responses this morning I made a breakfast casserole using some left over roasted potatoes from last nights dinner (this reduces the resistant starch) with organic mushrooms and baby plum tomatoes with 2 eggs beaten with full fat goats milk black pepper and celery salt baked for approx 20 mins. Being gluten free I think this makes a great breakfast
I love a nice brekky and this hit the mark the photo isn't very good but a selfie would be even worse this time in the morning LOL. 🎃
Enjoy your day now folks. 😀
5 Replies
•
I had smoked salmon and scrambled eggs for breakfast this morning which I enjoyed and an interview at 1pm this afternoon as well.
• in reply to
Hey that sounds healthy Hidden good luck with your interview this afternoon. 👍
Content on HealthUnlocked does not replace the relationship between you and doctors or other healthcare professionals nor the advice you receive from them.
Never delay seeking advice or dialling emergency services because of something that you have read on HealthUnlocked.
Todays breakfast...boiled egg with toast. 🥚
