Seeded crispy veggie hotpot. πŸ₯˜ : Hi everyone... - Healthy Eating

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Seeded crispy veggie hotpot. πŸ₯˜

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Hi everyone,

It's nice after Christmas to have a wholesome but simple meal and this is what I baked tonight. I cooked broccoli tender stems with spinach peas sweetcorn carrots and green beans with a little ginger and thickened it with a little gram flour and chia seeds. For the topping I add sliced chestnut mushrooms sliced white onion sliced potato and I then added some chives pumpkin seeds chia seeds and sesame seeds. I baked it until the top was crispy...

This meal had 15 different plants so I was pleased with that and I had some home made mince crumble with apples sultanas cinnamon, served with soy cream so thats another 4. This is also plant based and gluten free.

I eat lots of the same foods so it will be interesting how close to 30 I get.

6 Replies
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Hi Jerry

Yum, your Seeded Crispy Veggie Hotpot looks really good! Amazing to think it has 15 different plants in it. Your dessert also sounds very appetising.

Zest :-)

in reply to Zest

Thanks Zest, I think the first 15 are the easy ones LOL... 😊


This sounds really fantastic!πŸ˜€πŸ‘. Looks great, too.

in reply to Activity2004

Thanks Leah πŸ˜€

in reply to Jerry

Anytime!πŸ˜€πŸ‘ I was being honest.

Looks yummy Jerry. Please can you share both the recipes. 😊

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