Veggie casserole with grated sweet potato topping 🌶

Hi everyone,

Here's a casserole I made for tonight and its new potatoes with baby carrots mushrooms, white onion, red quinoa, yellow lentils and chilli with chia seeds, ginger, cumin, coriander turmeric and black pepper with grated sweet potato on top with some thinly sliced baby peppers (which burnt slightly) and sesame seeds and pumpkin seeds. I love toasted seeds on bread so often add them to baking now.

Seeds add extra nutrients and micronutrients so are worth adding to meals.

I roasted some purple tender stem broccoli as well which complimented it well...

And have a great evening.😊

[mysmugcat]

This looks yummy. The colours are lovely too is there veg stock in there/ any spices you added?

[Hidden in reply to mysmugcat]

Hi mysmugat, Thank you and I didn't use stock I used chia seeds, ginger, cumin, coriander turmeric and black pepper the chia seeds and enough water to cover and bake.

I use chia seeds as they absorb a lot of moisture so thicken the gravy it cooks. 😊

[Hidden]

Oh wow Jerry that looks absolutely delicious.😀

[Hidden in reply to Hidden]

Thanks Alicia. 😊

[Activity2004 Administrator]

This looks really fantastic and sounds great, too!😀

[Hidden in reply to Activity2004]

Thanks Leah. 😊

[Hidden]

Thanks Elliott, 😊