Hi All,
I reintroduced few cubes (4 or 5) of paneer as part of dinner and could observe that my FBS increases the next day at least by around 10 points.
FBS without paneer as part of dinner the previous night: 86-92 mg/dL
FBS with paneer as part of dinner the previous night: 102-104 mg/dL
Both these readings are taken from glucometer. I wonder how few cubes of paneer increases by FBS by 10%. Please note that i had the same number of chapatis on both these occasions. Are there any scientific explanation for this FBS rise?