I am struggling to keep my blood sugar levels even when running, I wondered if anyone else has had this problem. For many years I have had low blood sugar if I leave a long gap after eating - I try and eat something every 2-3 hours to keep me going. I have managed it ok in normal life but since I started running it has become a problem. I eat a snack and drink a juice before I set off but after 15-20 minutes I need to eat a sweet or glucose tablet to avoid symptoms setting in - I start feeling nauseous, very low on energy and get shaky hands. If I eat sweeties regularly sometimes I'm ok on the whole run, other times I misjudge the timings and I really struggle while I wait for the sugar to kick in.
I realise this is not normal - plenty of others runners have told me so! I went to my GP a few weeks ago and he ran blood tests (diabetes, thyroid etc) but they came back normal. I have booked another appointment for Friday because I really need some answers, I am finding it so difficult to manage. Last night I aimed to step up my Monday night run 1k to 11k with a view to gradually increasing to half marathon distance (!) but I only managed 8k because my blood sugar got too low again and I had no energy.
I have googled non-diabetic hypoglycemia and it can have various causes. Does anyone on here suffer with this or know someone who does?
Sorry for the long post, you may have dozed off by now! 😴
On a brighter note, here is a photo of the sunset at the start of my run last night 😊