I made a creamy coconut curry tonight and prepared some tofu which was dried in a cloth. I then spread it with miso mixed with soy sauce then dipped it into panko breadcrumbs (you can sub polenta) mixed with black pepper, Chinese 5 spice, nutritional yeast, onion and garlic powder. Then fried it. It was delicious we really enjoyed it π I served it with rice.
Ali ππ±
Written by
Agoodenough
To view profiles and participate in discussions please or .
Content on HealthUnlocked does not replace the relationship between you and doctors or other healthcare professionals nor the advice you receive from them.
Never delay seeking advice or dialling emergency services because of something that you have read on HealthUnlocked.