Feel a bit better today
In my last posts I have been having trouble with right flank pain
Last bloods TSH 4.35 and T4 19
I have no thyroid due to cancer
I got a clue yesterday after having a latte
And after my colonoscopy last week I had toast
Today I have cut out gluten and dairy and I am feeling better
Question is. When my TSH drops down to 1 or under will the gluten and dairy issue go back to normal?
Some find they can, after a year or so. Once gut has healed
Others find they need to remain strictly gluten/dairy free.