Hello, I’m currently studying product design engineering at Loughborough University and for my dissertation I intend to design a new kitchen product, designed to make tasks easier for people like myself with hand or grip disabilities. If anyone could please complete the short survey at the link below it would be very much appreciated.
I have done the survey, but forgot to say there is a big difference between the times my hands are affected by Raynauds and when the circulation is back!! I answered for a normal day, but early in the morning, or when it is very cold, I can't do most things in the kitchen before warming the hands so the blood comes back in my fingers!! Another problem is when getting things from the fridge or freezer, so that the circulation in the fingers goes. You asked about ovens, but not fridges.
Hi Everyone, Just wanted to say a BIG thank you to everyone who has taken the time to complete my survey. I still need a more responses so please anyone who has not done it yet please do.
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