I find that farmed fish, in my case salmon and sea bream, can trigger my RLS
Does anyone else have this problem?
Why should this be the case.?
I have found one source which suggests lack of astaxanthin might be the answer
Astaxanthin is apparently the most abundant carotenoid in the marine world, even though it cannot be synthesized by animals. It comes from fish eating algae.
In fish farms the fish cannot eat algae
Astaxanthin strengthens and solidifies the nervous system and therefore helps RLS
So farmed fish dont have this astaxanthin.
So they might trigger RLS?
Does this make sense?
Thank you for your help