Drinking Kefir when on Methotrexate: Hi guys, I have... - NRAS

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Drinking Kefir when on Methotrexate

gwynedd profile image
14 Replies

Hi guys, I have been doing well recently. My disease appears to be well managed, there's even talk of reducing my mtx dose if i continue to have no flare-ups. A good friend of mine recently gave me some live Kefir grains to make my own Kefir. I have been making milk kefir now for a few days and drinking it in small amounts, as is recommended when you first start drinking it. However, it has started to dawn on me that i have no idea if it's okay to take alongside mtx. Have any of you guys had any advice from your rheumy's? Or have any you any experience of taking this successfully or unsuccessfully? I am interested in exploring diet and how it can effect my PsA, but i don't want to jeopardise the progress i'm making on mtx. Any advice or just sharing your experiences would be great. Thanks

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gwynedd
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14 Replies
Elswick profile image
Elswick

If it works I would try it to let’s hope someone reply’s and says it’s ok to use with mtx

Jesnaskah profile image
Jesnaskah

I highly doubt that there are any contraindications between the two. I personally find that dairy makes my joints worse... So I try to get by probiotics another way.. coconut, etc.

I think it should help if anything, bc if the RA stems in any way from a leaky gut, the good bacteria in kefir can help with that.

Hope this was helpful!

gwynedd profile image
gwynedd in reply toJesnaskah

Thank you jesnaskah. As I understand it the huge amount of good bacteria in kefir can transform the balance in your gut. So if 'leaky gut' is part of the problem with inflammatory conditions it would only benefit my condition. I suppose my worry is that kefir boosts the immune system and mtx reduces it, so isn't there a contradiction there? I'm no scientist as you can probably tell! 😂.

Gigi71 profile image
Gigi71

I have been making it for a year or so now and find it helps settle my stomach, I am also on Mtx. I only use on my breakfast cereal, oat based and apart from the odd cappuccino I dont have milk. X

gwynedd profile image
gwynedd in reply toGigi71

Thanks Gigi71. I will be looking into making non dairy alternatives. I sort of assumed that the milk based kefir had the most bacteria. I will do my research. I don't usually drink any dairy, I use almond milk on my tea, cereal ect... So it would be good if I can get the same benefits using say, coconut milk or oat milk. Thanks for the reply

Gigi71 profile image
Gigi71 in reply togwynedd

Hi gwynedd. The more I read on here the more I am convinced what suits one doesn't suit another, I think with diet you have to see how you get on with different things by trial an error. I used to drink lots of tea for years with milk and it started to make me feel sick, changed to herbal and fruit teas. I cut out all milk about 4 years ago and gradually introduced natural yogurt, as with kefir, its fermented, I don't know if this makes any difference to plain milk as I haven' t done much research, I may well have read something at the time and found I did in fact benefit from it. Good luck anyway. X

gwynedd profile image
gwynedd in reply toGigi71

Thanks Gigi71. I agree, 1 size does not fit all. By fermenting and making kefir you get a product with over 30 different healthy bacteria, live yoghurt has only about 6. This is why I'm attracted to making it. I've been taking it for a week now, fingers crossed it will be ok. 😀

Timetolive profile image
Timetolive in reply togwynedd

Well hoping its ok, I've been making my kefir for 12 months so hoping its ok. It stop me getting acid reflux, saves chewing lots of Rennies.

BlightyFiveStar profile image
BlightyFiveStar

Hi I tried taking this for about 3 months and didn’t find it made a difference but don’t think there are contradictions. To be honest I don’t think my consultant would know what kefir is if I asked.

gwynedd profile image
gwynedd in reply toBlightyFiveStar

😂 😂 😂. I suspect mine wouldn't either!

Maeve31 profile image
Maeve31

Hi I'm on methotrexate and I've been taking kefir for about a year now , not daily but maybe 2 to 3 times a week in smoothies. Thankfully I've been quite healthy and this presumably helped.

Maeve

Bailybiscuit profile image
Bailybiscuit

I took Kefir last year and I was and still am on Methotrexate and Humira. Then I read it would boost the immune system so stopped it. My chiropractor makes and takes it and he has talked me round to making it again as he says it does not boost the immune system, only helps repair it. I have restarted it but this time I use organic milk as I used non organic before and he said that wouldn't work as it has antibiotics in it.

gwynedd profile image
gwynedd in reply toBailybiscuit

Thank you Bailybiscuit. I am using organic also due to the antibiotics in non-organic. I have an appointment in August with my rheumatologist, I think I'll see if she has any advice also.

Bailybiscuit profile image
Bailybiscuit in reply togwynedd

My rheumatologists don't seem to think anything I eat or take will make any difference, my doctor neither, that's why I like my chiropractor. He seems to be able to make suggestions that are helpful. It will be interesting to see what yours says.

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