This evening I tried a pack of Butternut noodles (just clarifying these are spiralised ribbons of butternut squash, and not actual 'noodles') for the first time, and here is my version of 'Prawn, Kale & Butternut Noodles'. I cooked some quinoa (50g per person) (takes about 10 minutes to cook) and meanwhile in a large pan, I fried a large chopped red onion for a few minutes in some olive oil, then added a tin of tomatoes, some frozen prawns, some black kale (which looks a dark green colour) and cooked those through for about 10 minutes, and finally added the Butternut noodles, which took another 3 minutes to cook within the mixture.
I served the quinoa on the base of the plate, and then spooned the Prawn, Kale & Butternut noodle mixture on top. It was extremely tasty!
I am wondering what other people have eaten for their meal this evening - so if you care to share, then I'd love to hear from you.
Hope you're enjoying the weekend so far, and good luck to anyone who is joining us for the Monday group weigh-in - I'll be posting the thread just before 7am on Monday 11th January, if you want to join us for a Monday weigh-in.