I’m looking for some advice on Chinese takeaway food, if anyone can help me?
This weekend is my husbands birthday and by tradition, we’ve always chosen which food we’d like to celebrate with. I’ve been doing really well with my weight loss start and so he said we won’t bother and will eat at home so I can eat my own food, but I really don’t want to do that (although it was sweet of him to offer).
My question is, if we were to have a Chinese, can anyone offer suggestions for dishes which might be the better choice? I’m trying to lay off carbs and I’m diabetic (I know a lot of Chinese dishes contain a fair bit of sugar)...so if anyone can give me some tips on dishes I could choose which might not be as bad as others, I’d be grateful for the advice. A friend suggested a chop suey dish as it contains bean sprouts and no rice or noodles? I like all meats and seafood.
Written by
Elliebearcub
To view profiles and participate in discussions please or .
Hi Ellie I tried to get you some Google links but it's not letting me share them so I took this screenshot off a keto site for you. Hope it helps. And that your hubby has a happy birthday! I also wondered if you fancied making a fakeaway? Then you'd know exactly how many carbs you were having 😊
We eat a lot of chinese food and I have been LCHF for a couple of years now. I have long ago realised that it's not the rice or noodles that fill you up. I will order anything that doesn't come with a sweet sauce or battered, so beef, pork (perhaps not char sui as the marinade probably has sugar) chicken, prawns, cashew nuts, with ginger, black beans, broccoli, spring onions, chinese leaves, any veg. If it's a celebration, choose 2 mains if you think one won't fill you without the rice, or have a side order of stir fried bean sprouts. Have a lovely time and dont worry about the odd carb, just enjoy the special evening
I’ve been meaning to update my post as promised, but being quite new to this site and a bit of a technophobe, I couldn’t find my way back to my original post! 🤦🏻♀️😂
Anyway, firstly we had a lovely Covid-friendly birthday for hubby and this is what I opted for from the Chinese:
King prawn chop suey (no noodles...go me!!) 💪
Hands up, I couldn’t resist eyeing up Mums crispy chilli beef...(used to be my all time favourite), but I tested out my new-found self control and literally popped just 2 strips of it on my plate with 2 prawn crackers.
Sugars as a result...6.5 🎉
So my lesson for the day...when there’s a celebration, if I control the amount of not-so-good foods, I can still enjoy a little taste without causing any damage. Still lost my 1lb for the week too...bonus! 🥳
Content on HealthUnlocked does not replace the relationship between you and doctors or other healthcare professionals nor the advice you receive from them.
Never delay seeking advice or dialling emergency services because of something that you have read on HealthUnlocked.