I had butternut squash and swede as a snack today 😋 I intended to make mash out of the swede but instead I used both vegetables to make chips. It was my first experience trying swede, kind of tastes like cabbage but nicer version. 😆 I love butternut squash roasted ❤️
Chop into thick small slices, marinate in olive oil, honey and mace herb. That’s just a personal choice. I added some sea salt as well.
Takes around 40-45 minutes to cook. I used an electric oven at 180.