I made a basic sponge mix using gluten free flour and less sugar, let it cool made the jelly using vegan jelly as it seems healthier let it cool poured it on the sponge base then added a big punnet of fresh raspberries.
I'm going to have some with soy cream...π
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Looks really tasty Jerry. Might give it a try π
in reply to
Awe thanks Hidden I'm looking forward to trying it. π
Worth a try with other fruit, even canned peaches or oranges maybe. I use a slimming world recipe for a fatless sponge for apple puddings. I also make fruit gins, save the boozy fruit and make adult puddings.
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