Gluten free Easter biscuits. 🐥

Hi everyone,

Well with a poll on what will you eat over Easter, I thought I'd bake some GF Easter biscuits and rather than cut them to shape I tray baked them. I didn't have any currants so I chopped some sultanas up.

I used 125g GF plain flour 100g Buckwheat flour 110g golden granulated sugar butter 110g butter 80g chopped sultanas 1 egg a little milk I used goats milk some mixed spice and whizzed it up in my food processor.

I spread it in a baking tray brushed milk on top and baked for around 20 mins at 160C until the top was going golden.

I've just tried one with a cuppa and it went down a treat, so I hope you're enjoying this lovely weather and the bank holiday. 😎

[Zest]

Hi Hidden

Your GF Easter Biscuits look perfect. Thanks for sharing your recipe. I can imagine that you thoroughly enjoyed eating one with your cuppa.

Wonderful that the weather is so great for the Bank Holiday weekend.

Zest

[Hidden in reply to Zest]

Thank you Zest, there weren't any GF hot cross buns in my local shops so I thought I'd make some of these for an Easter treat, which's exactly what the weather is...a treat. 😊

[Activity2004 Administrator]

The biscuits look and sound fantastic! Really love how they turned out!

[Hidden in reply to Activity2004]

Thank you Leah, I was pleased with how they turned out as well. 😊

[Activity2004 Administrator in reply to Hidden]

I will have to try these after Passover ends.

[Hidden]

They look delicious! I’m going to make some for our Community Cafe this week as a GF alternative. Thanks for the recipe Jerry 😊

[Hidden]

Thank you Tt, I've made them before so I'm sure that yours will turn out well and think its great you making them for a community cafe, so I'm impressed. 😊

[Agoodenough]

They look great, as ever, Jerry. I’m glad you enjoyed one with a cup of tea. Such beautiful weather for a long weekend. Ali 🙂🌱

[Hidden]

Thanks Ali and this weather is very enjoyable, so I hope you have a great Easter. 😊