We had some gorgeous banana and blueberry loaf made by Kaz recently. So, I decided to make a couple of fruit cakes as I had some bananas I wanted to use and I'd bought too many blueberries.
I used 75g ground almonds, 125g self raising gf flour, 125g butter,125g unrefined sugar, 3 free range eggs, 2 large bananas,150g blueberries and a 1/2 tea spoon mixed spice with flaked almonds for the top. I added the blueberries and sliced bananas last and mixed in gently and baked for approx 45/50 mins. until cooked through.
I went for a walk and walked around 3 miles this afternoon so a slice with a cuppa went down a treat after that. 😀
This is how it turned out.