Fish on the menu

[Kaz747]

My very happy husband caught a 22.5 kg Dhufish on Thursday so we now have lots of fish in the freezer. It’s one of the tastiest fish there is.

[Zest]

Hi Kaz747

Wow, that is a large fish! I've never tried Dhufish before - does it taste similar to any other fish that I might know? I bet you're looking forward to some tasty fish dishes.

Hope you're having a lovely weekend.

Zest

[Kaz747 Star in reply to Zest]

I’m not sure what it would compare to in the UK. It’s a white flesh with a mild taste. If you can ever find it at a fish market here it is very expensive (around $90-100/kg). There was over 9kg of fillets on this one so it would cost close to $1000.

[Zest in reply to Kaz747]

Wow, that is an expensive fish! Great that your hubby caught if for you - I can imagine he is very happy at such an amazing catch. Enjoy the fish, and I hope to see what you do with some of it. Your meals are great.

Zest

[Kaz747 Star in reply to Zest]

Thanks - I’ll post a pic when I cook some of it.

[Hidden]

Hi Kaz, we've seen your cooking too so know you'll make a special meal with it. 😊

[Kaz747 Star in reply to Hidden]

I make a pretty good duhfish mornay 😉

[Kaz747 Star]

We couldn’t knock the smile of his face 😃

[Zoea]

Lucky for you! That's a lot of fish! I hope you can find something good to go with it, perhaps rock salt or MSG?

I would maybe put it in a tomato sauce. You have a lot of it though, perhaps you could find a way to BBQ or pit roast it and have a new partie.

[Kaz747 Star in reply to Zoea]

We will be enjoying in a variety of healthy ways 🐟🥦🥒🍅🥔🥕🌽🌶🍠🥗🥘🌽🍥