🌈 Making food healthier when baking, gluten free nutty biscuits.

Hi everyone,

When I cook or bake I try and add extra nutrition, so when I made these biscuits today I used ground almonds ground golden linseed gluten free plain flour and gram flour and I sprinkled sesame seeds and flaked almonds on top. This shows that you can substitute plain flour with ground seeds or nuts for extra nutrition sometimes.

Obviously I had to sample one...😊

[Agoodenough]

Looks perfect! I hope you enjoyed them. 👨‍🍳👨‍🍳

[Hidden in reply to Agoodenough]

Thanks Ali, I did 😊

[Zest]

Hi Hidden

Wow, that delicious biscuit - I love the look of it, and I also like your cup of tea too.

Zest

[Hidden in reply to Zest]

Thank you Zest, 😊