Todays gluten free lunch with jalapeño bread roll and salad 🥒🍅

Hi everyone,

Here is what I had for lunch but there were fiddling with the internet this afternoon so I waited until they were finished. The photo shows the texture of the bread which's made with GF bread flour and ground red quinoa and you can see the sweet peppers nicely in this photo too, so I thought I'd show my lunch in the making.

I hope you all enjoy your Friday evening. 😊

[Zest]

Hi Hidden

Your bread looks fabulous - great texture! That lunch looks delicious.

Zest

[Hidden in reply to Zest]

Thank you Zest, it was your jalapeño bread rolls that inspired me...😊

[Agoodenough]

I really like the look of that. I’m going to buy some gf bread flour and see what I can come up with.

[Hidden in reply to Agoodenough]

Thanks Ali, you'd be good at bread making I'm sure. When I first started baking GF bread I would make rolls as they're easier.

You would probably want some Methylcellulose, which's a plant cellulose an egg replacer, to help bind it and with a nut milk you could make some amazing breads...😊

[Agoodenough in reply to Hidden]

Oh ok I have never heard of that. If that’s the best thing I will try and get some at a health food shop. Thanks for the tip!

[Hidden in reply to Agoodenough]

This is popular amongst vegan coeliac for baking as they've been making it for many years:

orgran.com/products/no-egg-...

[Agoodenough in reply to Hidden]

You’re a star! Thank you so much for the link, that’s really thoughtful as I couldn’t find it and now I have just bought some on line. Many thanks 🙏

[Kitten-whiskers Administrator Vegan star]

That is a wonderful looking roll Jerry, oh how I miss proper bread. I will attempt to make some myself

[Hidden in reply to Kitten-whiskers]

Thanks Debs, I actually like baking bread the most...😊

[Veeee]

Looks delicious Jerry 😊

[Hidden in reply to Veeee]

Thank you Veeee, I love home made bread. 😊

[Hidden]

Thank you happycook1, being a coeliac its in my best interests to bake my own bread. 😊