πŸ₯” Stuffed potatoes πŸ₯” : We had baked... - Vegan Foods for Life

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πŸ₯” Stuffed potatoes πŸ₯”

Agoodenough profile image
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We had baked potatoes tonight and I scooped out the filling mashed it with some vegetables that I had stir fried in my new super Dooper non stick pan that Andy swarbs recommended (spinach, mushroom, red pepper, onion, chilli, dried parsley) I mashed it all together and added Dijon mustard, pepper, nutritional yeast and a little cashew milk. Then I piled it all back in the potatoes skins and I added some vegan mozzarella on top (which i think is the only bought vegan cheese I like) and popped it back in the oven.

We had it with salad, sauerkraut and toasted pumpkin seeds. Delicious and simple. We really enjoyed it. πŸ™‚

Ali 🌱

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Agoodenough
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7 Replies
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Hi Ali, this looks amazing as its beautifully presented and gorgeous food, I love baked potatoes so will try this. 😊

Agoodenough profile image
Agoodenough in reply to

Thanks Jerry. It was so nice, I’d recommend trying it.πŸ‘

Ooh that sounds and looks delicious. πŸ˜€

Agoodenough profile image
Agoodenough in reply to

Thank you it was. Not keen on baked potatoes but this was so tasty! πŸ™‚

in reply to Agoodenough

You certainly made a good dish, looked really yummy

Zest profile image
Zest

Wow, your meal looks amazing, Ali - I love the colours and presentation, and I bet it was extremely delicious!

Zest :-)

Agoodenough profile image
Agoodenough in reply to Zest

Thank you it was delicious!

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