Vegetable biryani (Oil free)

[Agoodenough]

I made this vegetable biryani and made Indian spiced kebabs to go with it.

I sprinkled red onion, coriander and toasted almonds on top with a drizzle of coconut cream. 😋 Ali 🌱

[Kitten-whiskers Administrator]

That looks amazing Ali 😋 who said vegans have no variety

[Agoodenough in reply to Kitten-whiskers]

Exactly Debs! It was delicious. Thank you 🙏 I even surprised myself this time. 🌱

[Kitten-whiskers Administrator in reply to Agoodenough]

Do u have room for another : > I could easily polish off a plate of that, it does look very professional and delicious

[Agoodenough in reply to Kitten-whiskers]

Certainly do! How amazing would that be! 🙂

[Hidden]

This looks absolutely gorgeous Ali, a very professional looking meal and I’d love some. 😊

[Agoodenough in reply to Hidden]

Get yourself here Jerry and you will be more than welcome🙂 it’s got so many spices, garlic, turmeric and black pepper etc and of course chilli, it has a nutritional punch. 🌱

[Hidden in reply to Agoodenough]

Thanks Ali and thats a lovely offer so if the packing goes well...🚴‍♂️ LOL 😀

[Hidden]

On wow Ali, that looks gorgeous and without oil, result😀. You make some awesome meals.

[Agoodenough in reply to Hidden]

Thank you 🙏 we are going to try and stop habitually using oil. I’ve moved it out of the way so I don’t automatically grab it to cook with. Had avocado instead of butter on toast this morning with marmite. So will see how it goes.....🙂

[Hidden in reply to Agoodenough]

Oh well done. I've started to think a little more about use of oil. After all we can soften onions in water, we don't need oil. I bet the avocado was lovely😀

[Anne76]

Good to see you doing without oil in recipes, I have done so for three years

[Agoodenough in reply to Anne76]

Have you. Well that’s interesting to know. Yesterday was my first day!

[jimmyq]

Can we have the recipe please?

[Agoodenough in reply to jimmyq]

Hi, I marinated a block of firm tofu, onions and peppers in Indian spices (curry powder, garlic powder, turmeric and cumin). Put them on skewers.

I made a vegetable curry with mixed vegetable, passatta, a few saltanas, garlic, ginger and spices. (Cumin, coriander, turmeric, black pepper, Garam masala etc).

When curry is cooked add it to cooked basmati rice and put in the oven so that the curry dries out a bit. About 40 mins, stir every now and then.

I cooked the kebabs in the oven and then placed them on top of the biryani. Scattering the almonds, fresh coriander, coconut cream and red onion on top. 🙂🌱 Ali

[rakibhungryhouse]

Vegetable biryani is so good for health. veg biryani making so easy you can try to make your home. And it's very tasty food. Or you can try first order online then your choice it. after that, you can start making it. which for best! you can order from online biryani hungryhouse.in/